Weber Kettle Ribs
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This week the guys are back (finally) and talking ribs on a Weber Kettle. In this new Grill Coach Short we share tips, lessons, and some new favorite techniques!
Jay shares a recent rib cook while on the road. Frankie does hot and fast ribs on the kettle.
This weeks question is, “What do you do when a “LEr” error code comes up during a cook?”
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This week Jay and Brian are interviewing BBQ Competitors at The World Food Championships in Indianapolis talking about our favorite subject - BBQ recipes, tips, and tricks! The team talks with Eric from Eduardo BBQ, Dan with Team Croix Valley BBQ, and Barnaby from Blazin’ Barrels BBQ.