BBQ Rubs and Spices

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Join as we dive deep into BBQ Rubs & Spices! In our first segment our highlights include lots of 8 minute steaks, smash burgers and a surprise London broil?! Listener questions include, how long does the stall last when cooking a brisket, tips for injecting whole chickens, and how much meat to cook for a crowd of people. In the second segment we tackle rubs vs spices, our go to commercial and homemade rubs, and tips how you too can make your own rub. Don't forget to follow us on InstagramFacebook and Youtube @TheGrillCoach.

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BBQ World Tour: Korean BBQ

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Ben Madden from Bear Mountain BBQ